The latest from Atlas

Monday, 28 January 2013

International accolade for Atlas!

We're very excited to announce that Atlas has been recommended in the international food guideWhere Chef's Eat.

The book, published by Phaidon, is a new guide that asked the world's top chefs where they themselves like to eat. To quote the publishers:

"We observed that, when it comes to dining out, chefs go to extreme lengths in search of good food. In fact, chefs eat well or they don’t eat at all."

High praise indeed for the talented, Atlas kitchen team! We are very proud of them and thrilled to be included in this fabulous, international restaurant guide.