The latest from Atlas

Friday, 5 July 2013

New Daytime Winter Menu Starting Monday

Cecil on a sunnier Winter's day
The menus are being printed and we're going to start serving our daytime Winter menu from Monday (8th)

It's looking pretty darn good... Here's a couple of new items:

Parmesan crumbed chicken with bacon, poached egg, caeser dressing and
fries | $16.50

Crispy fried squid on Asian-style warm noodle salad with mint and coriander dressing GF | $17.50 

We've also added some new sandwiches and all the sandwiches are going to be available as wraps upon request.